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Title : Don’t Ever Throw Out Sprouted Garlic. Here’s Why
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Don’t Ever Throw Out Sprouted Garlic. Here’s Why

Most of you surely throw away the old bright green garlic bulbs which sprout from the cloves.

Well, apparently, this is a huge mistake, as the garlic sprouts are high in antioxidants, like allicin, alliin, and allyl disulfide. Therefore, the sprouted garlic is much more beneficial than the unsprouted one...

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